オーガニックベーカリー製品の世界市場動向・分析2018-2025

QYResearchが発行した調査報告書(QYR8D07393)
◆英語タイトル:Global Organic Bakery Products Industry Research Report, Growth Trends and Competitive Analysis 2018-2025
◆商品コード:QYR8D07393
◆発行会社(リサーチ会社):QYResearch
◆発行日:2018年11月23日(※2024年版があります。お問い合わせください。)
◆ページ数:111
◆レポート形式:英語 / PDF
◆納品方法:Eメール(受注後3営業日)
◆調査対象地域:グローバル、世界主要国
◆産業分野:食品・飲料
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本調査レポートは、オーガニックベーカリー製品の世界市場について調査・分析し、種類別には、ケーキ&チーズケーキ、パン&ロールパン、ドーナツ&マフィン、ビスケット&クッキーに、用途別には、学校や教育機関、チャリティ、商業機関、個人用に区分してまとめました。調査対象企業は、New Horizon Foods、Nutri-Bake、Soyfoods、Rudi's Organic Bakery、Cress Spring Bakery、Flowers Food、Healthybake等です。

・レポートの概要
・グローバル成長トレンド
・オーガニックベーカリー製品の世界市場規模
・オーガニックベーカリー製品の地域別市場規模
・グローバル産業動向
・企業別市場シェア
・企業別オーガニックベーカリー製品の価格動向
・オーガニックベーカリー製品の種類別市場規模(ケーキ&チーズケーキ、パン&ロールパン、ドーナツ&マフィン、ビスケット&クッキー)
・オーガニックベーカリー製品の用途別市場規模(学校や教育機関、チャリティ、商業機関、個人用)
・オーガニックベーカリー製品の北米市場(アメリカ、カナダ、メキシコ)
・オーガニックベーカリー製品のヨーロッパ市場(ドイツ、フランス、イギリス、イタリア、ロシア)
・オーガニックベーカリー製品のアジア市場(日本、中国、韓国、インド、オーストラリア、インドネシア、タイ、マレーシア、フィリピン、ベトナム)
・オーガニックベーカリー製品の中南米市場(ブラジル等)
・オーガニックベーカリー製品の中東・アフリカ市場(GCC、エジプト、南アフリカ)
・主要企業情報(New Horizon Foods、Nutri-Bake、Soyfoods、Rudi's Organic Bakery、Cress Spring Bakery、Flowers Food、Healthybake)
 -企業概要、事業概要、販売・売上・市場シェア、XXX製品概要、企業動向
・バリューチェーン及び販売チャネル分析
・オーガニックベーカリー製品の市場規模予測
・オーガニックベーカリー製品の種類別市場予測2018-2025(ケーキ&チーズケーキ、パン&ロールパン、ドーナツ&マフィン、ビスケット&クッキー)
・オーガニックベーカリー製品の用途別市場予測2018-2025(学校や教育機関、チャリティ、商業機関、個人用)
・オーガニックベーカリー製品の北米市場予測2018-2025(アメリカ、カナダ、メキシコ)
・オーガニックベーカリー製品のヨーロッパ市場予測2018-2025(ドイツ、フランス、イギリス、イタリア、ロシア)
・オーガニックベーカリー製品のアジア市場予測2018-2025(日本、中国、韓国、インド、オーストラリア、インドネシア、タイ、マレーシア、フィリピン、ベトナム)
・オーガニックベーカリー製品の中南米市場予測2018-2025(ブラジル等)
・オーガニックベーカリー製品の中東・アフリカ市場予測2018-2025(GCC、エジプト、南アフリカ)
・調査結果及び結論
【レポートの概要】

Bakery products are part of the processed food category. They include cake, pastries, biscuits, bread, breakfast cereals, and other products. The growing per-capita consumption trends of bakery products indicates the untapped growth potential in the global bakery products industry. The market potential is huge in the emerging markets; wherein, consumer demand is increasing for packaged products, as a result of the influence of Western culture and also for its convenience.Organic bakery products are made using organic ingredients and cereals. These products are produced as per the specific set of guidelines designed by different food safety organizations in different countries in order to get organic certification. Organic bakery products are made using organic butter, organic flour, organic sugar or natural sweeteners, etc. Sugar-free organic bakery products are also gaining popularity among consumers.
In 2018, the global Organic Bakery Products market size was xx million US$ and is forecast to xx million US in 2025, growing at a CAGR of xx% from 2018. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Organic Bakery Products.

This study researches the market size of Organic Bakery Products, presents the global Organic Bakery Products sales and revenue by companies, regions, type and application, history breakdown data from 2013 to 2018, and forecast to 2025.
This report focuses on the key data information of Organic Bakery Products in key regions like North America, Europe, Asia Pacific, Central & South America, and Middle East & Africa, presents sales, revenue, market share, growth rate of Organic Bakery Products for each region and countries in each region.
For top companies, this report investigates and analyzes the sales, revenue, market share and growth rate for the top players, key data from 2013 to 2018.
This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter’s Five Forces Analysis.

This report includes the following manufacturers; we can also add the other companies as you want.
New Horizon Foods
Nutri-Bake
Soyfoods
Rudi’s Organic Bakery
Cress Spring Bakery
Flowers Food
Healthybake

Market Segment by Product Type
Cake & Cheesecake
Bread & Rolls
Doughnuts & Muffins
Biscuits & Cookies

Market Segment by Application
School and Education Institutes
Charity
Commercial Institues
Individuals

Market size split by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Egypt
South Africa

The study objectives are:
To analyze and research the global Organic Bakery Products status and future forecast, involving capacity, production, value, consumption, growth rate (CAGR), market share, historical and forecast.
To present the key Organic Bakery Products manufacturers, capacity, production, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Organic Bakery Products are as follows:
History Year: 2013-2018
Base Year: 2017
Estimated Year: 2018
Forecast Year 2018 to 2025

【レポートの目次】

Table of Contents

1 Report Overview
1.1 Research Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Organic Bakery Products Market Size Growth Rate by Type
1.3.2 Cake & Cheesecake
1.3.3 Bread & Rolls
1.3.4 Doughnuts & Muffins
1.3.5 Biscuits & Cookies
1.4 Market Segment by Application
1.4.1 Global Organic Bakery Products Market Share by Application (2018-2025)
1.4.2 School and Education Institutes
1.4.3 Charity
1.4.4 Commercial Institues
1.4.5 Individuals
1.5 Study Objectives
1.6 Years Considered

2 Global Growth Trends
2.1 Global Organic Bakery Products Market Size
2.1.1 Global Organic Bakery Products Revenue 2013-2025
2.1.2 Global Organic Bakery Products Sales 2013-2025
2.2 Organic Bakery Products Growth Rate by Regions
2.2.1 Global Organic Bakery Products Sales by Regions 2013-2018
2.2.2 Global Organic Bakery Products Revenue by Regions 2013-2018
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers

3 Market Share by Manufacturers
3.1 Organic Bakery Products Sales by Manufacturers
3.1.1 Organic Bakery Products Sales by Manufacturers 2013-2018
3.1.2 Organic Bakery Products Sales Market Share by Manufacturers 2013-2018
3.2 Revenue by Manufacturers
3.2.1 Organic Bakery Products Revenue by Manufacturers (2013-2018)
3.2.2 Organic Bakery Products Revenue Share by Manufacturers (2013-2018)
3.2.3 Global Organic Bakery Products Market Concentration Ratio (CR5 and HHI)
3.3 Organic Bakery Products Price by Manufacturers
3.4 Key Manufacturers Organic Bakery Products Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Organic Bakery Products Market
3.6 Key Manufacturers Organic Bakery Products Product Offered
3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Cake & Cheesecake Sales and Revenue (2013-2018)
4.1.2 Bread & Rolls Sales and Revenue (2013-2018)
4.1.3 Doughnuts & Muffins Sales and Revenue (2013-2018)
4.1.4 Biscuits & Cookies Sales and Revenue (2013-2018)
4.2 Global Organic Bakery Products Sales Market Share by Type
4.3 Global Organic Bakery Products Revenue Market Share by Type
4.4 Organic Bakery Products Price by Type

5 Market Size by Application
5.1 Overview
5.2 Global Organic Bakery Products Sales by Application

6 North America
6.1 North America Organic Bakery Products Breakdown Data by Company
6.2 North America Organic Bakery Products Breakdown Data by Type
6.3 North America Organic Bakery Products Breakdown Data by Application
6.4 North America Organic Bakery Products Breakdown Data by Countries
6.4.1 North America Organic Bakery Products Sales by Countries
6.4.2 North America Organic Bakery Products Revenue by Countries
6.4.3 United States
6.4.4 Canada
6.4.5 Mexico

7 Europe
7.1 Europe Organic Bakery Products Breakdown Data by Company
7.2 Europe Organic Bakery Products Breakdown Data by Type
7.3 Europe Organic Bakery Products Breakdown Data by Application
7.4 Europe Organic Bakery Products Breakdown Data by Countries
7.4.1 Europe Organic Bakery Products Sales by Countries
7.4.2 Europe Organic Bakery Products Revenue by Countries
7.4.3 Germany
7.4.4 France
7.4.5 UK
7.4.6 Italy
7.4.7 Russia

8 Asia Pacific
8.1 Asia Pacific Organic Bakery Products Breakdown Data by Company
8.2 Asia Pacific Organic Bakery Products Breakdown Data by Type
8.3 Asia Pacific Organic Bakery Products Breakdown Data by Application
8.4 Asia Pacific Organic Bakery Products Breakdown Data by Countries
8.4.1 Asia Pacific Organic Bakery Products Sales by Countries
8.4.2 Asia Pacific Organic Bakery Products Revenue by Countries
8.4.3 China
8.4.4 Japan
8.4.5 Korea
8.4.6 India
8.4.7 Australia
8.4.8 Indonesia
8.4.9 Malaysia
8.4.10 Philippines
8.4.11 Thailand
8.4.12 Vietnam

9 Central & South America
9.1 Central & South America Organic Bakery Products Breakdown Data by Company
9.2 Central & South America Organic Bakery Products Breakdown Data by Type
9.3 Central & South America Organic Bakery Products Breakdown Data by Application
9.4 Central & South America Organic Bakery Products Breakdown Data by Countries
9.4.1 Central & South America Organic Bakery Products Sales by Countries
9.4.2 Central & South America Organic Bakery Products Revenue by Countries
9.4.3 Brazil

10 Middle East and Africa
10.1 Middle East and Africa Organic Bakery Products Breakdown Data by Type
10.2 Middle East and Africa Organic Bakery Products Breakdown Data by Application
10.3 Middle East and Africa Organic Bakery Products Breakdown Data by Countries
10.3.1 Middle East and Africa Organic Bakery Products Sales by Countries
10.3.2 Middle East and Africa Organic Bakery Products Revenue by Countries
10.3.3 GCC Countries
10.3.4 Egypt
10.3.5 South Africa

11 Company Profiles
11.1 New Horizon Foods
11.1.1 New Horizon Foods Company Details
11.1.2 Company Description and Business Overview
11.1.3 Sales, Revenue and Market Share of Organic Bakery Products
11.1.4 Organic Bakery Products Product Introduction
11.1.5 New Horizon Foods Recent Development
11.2 Nutri-Bake
11.2.1 Nutri-Bake Company Details
11.2.2 Company Description and Business Overview
11.2.3 Sales, Revenue and Market Share of Organic Bakery Products
11.2.4 Organic Bakery Products Product Introduction
11.2.5 Nutri-Bake Recent Development
11.3 Soyfoods
11.3.1 Soyfoods Company Details
11.3.2 Company Description and Business Overview
11.3.3 Sales, Revenue and Market Share of Organic Bakery Products
11.3.4 Organic Bakery Products Product Introduction
11.3.5 Soyfoods Recent Development
11.4 Rudi’s Organic Bakery
11.4.1 Rudi’s Organic Bakery Company Details
11.4.2 Company Description and Business Overview
11.4.3 Sales, Revenue and Market Share of Organic Bakery Products
11.4.4 Organic Bakery Products Product Introduction
11.4.5 Rudi’s Organic Bakery Recent Development
11.5 Cress Spring Bakery
11.5.1 Cress Spring Bakery Company Details
11.5.2 Company Description and Business Overview
11.5.3 Sales, Revenue and Market Share of Organic Bakery Products
11.5.4 Organic Bakery Products Product Introduction
11.5.5 Cress Spring Bakery Recent Development
11.6 Flowers Food
11.6.1 Flowers Food Company Details
11.6.2 Company Description and Business Overview
11.6.3 Sales, Revenue and Market Share of Organic Bakery Products
11.6.4 Organic Bakery Products Product Introduction
11.6.5 Flowers Food Recent Development
11.7 Healthybake
11.7.1 Healthybake Company Details
11.7.2 Company Description and Business Overview
11.7.3 Sales, Revenue and Market Share of Organic Bakery Products
11.7.4 Organic Bakery Products Product Introduction
11.7.5 Healthybake Recent Development

12 Value Chain and Sales Channels Analysis
12.1 Value Chain Analysis
12.2 Sales Channels Analysis
12.2.1 Organic Bakery Products Sales Channels
12.2.2 Organic Bakery Products Distributors
12.3 Organic Bakery Products Customers

13 Market Forecast
13.1 Global Organic Bakery Products Sales and Revenue Forecast 2018-2025
13.2 Global Organic Bakery Products Sales Forecast by Type
13.3 Global Organic Bakery Products Sales Forecast by Application
13.4 Organic Bakery Products Forecast by Regions
13.4.1 Global Organic Bakery Products Sales Forecast by Regions 2018-2025
13.4.2 Global Organic Bakery Products Revenue Forecast by Regions 2018-2025
13.5 North America Market Forecast
13.5.1 North America Organic Bakery Products Forecast by Countries 2018-2025
13.5.2 United States
13.5.3 Canada
13.5.4 Mexico
13.6 Europe Market Forecast
13.6.1 Europe Organic Bakery Products Forecast by Countries 2018-2025
13.6.2 Germany
13.6.3 France
13.6.4 UK
13.6.5 Italy
13.6.6 Russia
13.7 Asia Pacific Market Forecast
13.7.1 Asia Pacific Organic Bakery Products Sales Forecast by Countries 2018-2025
13.7.2 China
13.7.3 Japan
13.7.4 Korea
13.7.5 India
13.7.6 Australia
13.7.7 Indonesia
13.7.8 Thailand
13.7.9 Malaysia
13.7.10 Philippines
13.7.11 Vietnam
13.8 Central & South America Market Forecast
13.8.1 Central & South America Organic Bakery Products Sales Forecast by Countries 2018-2025
13.8.2 Brazil
13.9 Middle East and Africa Market Forecast
13.9.1 Middle East and Africa Organic Bakery Products Sales Forecast by Countries 2018-2025
13.9.2 GCC Countries
13.9.3 Egypt
13.9.4 South Africa

14 Research Findings and Conclusion

15 Appendix
15.1 Research Methodology
15.1.1 Methodology/Research Approach
15.1.1.1 Research Programs/Design
15.1.1.2 Market Size Estimation
15.1.1.3 Market Breakdown and Data Triangulation
15.1.2 Data Source
15.1.2.1 Secondary Sources
13.1.2.2 Primary Sources
15.2 Author Details
15.3 Disclaimer

...

【掲載企業】

New Horizon Foods、Nutri-Bake、Soyfoods、Rudi's Organic Bakery、Cress Spring Bakery、Flowers Food、Healthybake

【免責事項】
https://www.globalresearch.jp/disclaimer

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